First off, I spent a week and a half driving through the Southwest on vacation. I asked my mom to check on the gardens while I was gone — just turn on the sprinklers now and then. When I got back, she had weeded and mulched my vegetable garden. Amazing.
Looks nice, eh? That's the sage I divided earlier this year.
I've got a giant mass of moonflower in front. I never planted them, so I think these may be the most successful volunteer plants I've ever had.
I have a lot of basil, so I put some on a homemade pizza. There's no such thing as too much basil.
Meanwhile, back at the PennWell Community Garden, we've got a few plants coming up.
This is the center of a sunflower that's developing (viewed from top down). I planted these from seed.
The squash Dana transplanted from her garden looks a little dry and leggy here, but since I took this picture they have really spread out nicely. Some of the leaves are downright huge.
That's all for now!
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